Offices under Office of the Vice President for Research and Extension Services

The Magna Carta of Women (Republic Act No. 9710) defines Gender and Development Program (GAD) as the development perspective and process that is participatory and empowering, equitable, sustainable, free from violence, respectful of human rights, supportive of self-determination and actualization of human potentials. It seeks to achieve gender equality as a fundamental value that should be reflected in development choices and contends that women are active agents of development, not just passive recipients of development.

The Technology Development, Transfer, and Commercialization Office (TDTCO) was established was established in March 2016 by virtue of TSU BOR Resolution No. 2 s. 2016 as a replacement of the Production Office and was envisioned to provide a broader scope of functions than its predecessors

The main thrusts of the TSU-RERC is to safeguard and protect the
dignity, rights, and safety as well as well-being of all actual or potential
research participants anchored on international standards (WHO 2011)

TSU Food Technology & Research Center was built with the mission of providing relevant well equipped resource centers in the field of Science & Technology that shall serve as learning and research hubs for students, faculty, researchers and food entrepreneurs contributing to national food security, food safety, food business sustainability and building a healthy society.